Zesty Tuna Chickpea Salad
MediterraneanFish & seafoodVery quick (under 15 min)Light & healthy
- Calories
- 520kcal
- Protein
- 33g
- Carbs
- 51g
- Fat
- 22g
- Total time
- 6min
Per serving · 6 min hands-on
Ingredients
Servings
- 100 g Cucumber
- 100 g Tomatoes
- 70 g Canned Tuna
- 60 g Chickpeas
- 30 g Lemons
- 30 g Onions
- 12 g Olive Oil
- 8 g Fresh Parsley
about €2.30 per serving
Instructions
-
Combine
3 min hands-on
- In a big bowl, combine drained tuna, chickpeas, diced cucumber, tomatoes, and finely sliced onion.
-
Dress
2 min hands-on
- Whisk olive oil, lemon juice and zest, salt, and pepper; pour over.
-
Toss and Serve
1 min hands-on
- Toss well, fold in chopped parsley, and serve. No cooking required.
Nutrition per serving
| Energy | 520 kcal |
|---|---|
| Protein | 33.3 g |
| Carbohydrates | 51.4 g |
| Fat | 21.8 g |
| of which saturated | 3.0 g |
| Fiber | 10.6 g |