Paprika Deviled Eggs
AmericanDairy & eggVery quick (under 15 min)For the family
- Calories
- 160kcal
- Protein
- 14g
- Carbs
- 2g
- Fat
- 10g
- Total time
- 20min
Per serving · 6 min hands-on, 14 min waiting
Ingredients
Servings
- 100 g Eggs
- 15 g Greek Yogurt
- 5 g Yellow Mustard
- 1 g Paprika
about €0.33 per serving
Instructions
-
Boil
3 min hands-on14 min waiting
- Hard-boil the eggs (9 minutes), cool in cold water, and peel.
-
Fill
3 min hands-on
- Halve, mash the yolks with yogurt, mustard, salt, and pepper, and spoon back in.
-
Finish
- Dust with paprika.
Nutrition per serving
| Energy | 160 kcal |
|---|---|
| Protein | 14.4 g |
| Carbohydrates | 2.1 g |
| Fat | 10.1 g |
| of which saturated | 3.3 g |
| Fiber | 0.5 g |
