Banana Peanut Butter Oatmeal

Name: Banana Peanut Butter Oatmeal
Prep time: 2 min
Cook time: 5 min
Total time: 7 min
Yield: 1 serving
Cuisine: American
Ingredients: 200 g Whole Milk; 100 g Bananas; 60 g Rolled Oats; 15 g Peanut Butter; 10 g Honey; 2 g Cinnamon

AmericanDairy & eggVery quick (under 15 min)Comfort food

Calories: 569kcal
Protein: 19g
Carbs: 86g
Fat: 19g
Total time: 7min

Per serving · 2 min hands-on, 5 min waiting

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Ingredients

Servings

200 g Whole Milk
100 g Bananas
60 g Rolled Oats
15 g Peanut Butter
10 g Honey
2 g Cinnamon

about €0.87 per serving

Instructions

Simmer the Oats

1 min hands-on5 min waiting
- Combine oats and milk in a small pot over medium heat.
- Simmer for 5 minutes, stirring, until creamy.
Stir in Flavor
- Stir in peanut butter and cinnamon until melted through.
Top and Serve

1 min hands-on
- Slice the banana over the bowl.
- Drizzle with honey.
- Cooking tips:
- Use ripe bananas for added sweetness.
- Adjust the amount of milk for desired oatmeal consistency.
- For a nutty flavor, use crunchy peanut butter.